Thai sweet soup is inherently a delicious dish, attractive and often has a unique flavor. A lot of people love to eat this delicious sweet soup, especially on the hot, hot days of summer days like this. However, one special thing is that the way to make Thai sweet soup is very simple, so people often go to the kitchen to make this Thai tea for the whole family to enjoy every spare time.
Join our Taky Food handbook channel to find out how to make the best Thai sweet soup for summer day at home in this article!
Ingredients cook delicious Thai sweet soup
Fresh jackfruit: 5 packs.
Lychee: 10 fruits.
Ripe mangoes: 1 fruit.
Durian: 100 grams.
Prepared jelly powder: 5 grams.
White sugar: 100 grams
Coconut jelly: 200 grams.
Coconut milk: 100 ml of water + 25g Taky Coconut Powder Powder
Fresh milk with sugar: 300 ml.
Pineapple juice: or assorted colored water.
Grinded ice.
How to make delicious Thai sweet soup
Step 1: Cook the jelly
First, you take a pot, add the jelly + sugar and mix well, pour the water of dissolving water and put it on the stove on low heat until boiling. Then you put coconut leaf juice in a pot of boiling jelly water on the stove to make the colored jelly look more beautiful.
Pour the jelly powder and sugar into the pot and mix with water
Note: During the process of boiling your jelly on the stove, you must constantly use a spoon to stir the jelly and stir the mixture until the jelly pot boils, turn off the heat. Next, pour the jelly mixture into a certain box or tray and place it in the cool compartment of the fridge so that the jelly is frozen and cut into strips.
When boiling jelly on the stove constantly stirring the jelly in the pot
Step 2: Preliminary processing lychee
You can take the lychee peeled off and cut it in half or you can leave the whole fruit as well (if you do not have a cloth, you can also use labels instead of figs)
litchi peeled and cut in half or left whole
Step 3: Preliminary processing jackfruit
Jackfruit the seeds removed, peeled mango and bring both mango and jackfruit cut into pieces.
Cut mangoes and jackfruit into strands
Step 4: Prepare durian
Regarding durian fruit, you should go to the supermarket or to the durian shop to buy durian meat that is already packed in the box.
Step 5: Preliminary processing pears
You proceed to make pomegranate seeds. You peel the pear bot and cut into pomegranate seeds and put into a round bowl of cold water to keep the pears from browning. Then take out the pears to drain and mix well with tapioca flour to let tapioca cover all around the pears and continue to pear on a gentle shake to let excess flour fall down.
Black pear peeled off and then sand into a pomegranate shape and mixed with tapioca flour
Step 6: Boil pomegranate seeds
Put a pot of water on the stove to boil, then pour the breaded pears into the boiling pot until you see the outer layer of white flour turning white, the pomegranate seeds float, then use the spoon to scoop it out. the pomegranate seeds come in a bowl of cold water so they don't stick together.
Pomegranate seeds in a pot boiled
Note: To make these pomegranates have a nice color, you can mix them with strawberry jam.
Step 7: Blend durian mixture
You add fresh milk with sugar + durian + coconut milk into the blender and mix it up. If you want to eat sweet, you can add sugar and grind it together!
Put fresh milk, coconut milk, durian in a blender and mix
Step 8: Complete and enjoy
You make the fruits prepared in the steps above into a large bowl (including jackfruit, mango, lychee), coconut jelly and jelly and then pour the mixture of durian milk blended. Then when you enjoy it, you scoop this mixture into each cup and add crushed ice and a spoonful of durian meat in and enjoy the delicious Thai tea together.
Delicious Thai sweet soup after it has been completed
Above is how to cook delicious Thai sweet soup at home of the Taky Food handbook, the daily delicious food section shared to readers.
I wish you success and delicious with the best Thai soup cooking method for this summer day at home with all the other delicious sweet soup dishes that I want to make!