How to make fried rice balls to resolve leftovers

In the summer people will often feel quite anorexic so leftovers are so many that we cannot preserve them for long because they are very quickly spoiled. Therefore, the "chefs" of Taky Food will guide you how to make delicious fried rice balls that are effective in solving leftovers very effectively.

Ingredients for making fried rice balls for 4-5 people:

- 4-5 cups cool rice

- Mozzarella or any cheese you like

- Mixture: meat, vegetables (food leftover)

- 2 eggs

- Taky breadcrumbs

- Taky cornstarch

- Cooking oil for frying

How to make fried rice balls:

Step 1: Prepare raw materials to make fried rice balls

- Ideally, you should use the kind of sticky rice, but if the rice is slightly dry, you should sprinkle a little more water on the island and stir to moisten the rice offline - Egg beat the bowl to beat

- The meat and vegetables are really shredded.

- Cut cheese into small squares

Step 2: Steps to make fried rice balls

- Use spoon to scoop cream or squeeze the rice into balls as shown in the picture, the size you like.

- Divide vegetables and cheese into a tray corresponding to the number of rice balls.

- Press the rice ball with your thumb to make a small gap, add a spoon of vegetable meat and 1 cheese in the middle and squeeze again.

- Roll the rice balls into the plate of Taky cornstarch

- Then dip in the chicken egg bowl and finally roll over Taky fried dough

- Heat cooking oil in a pan

- Drop each piece of rice and fry it
 

- Fry the meat, absorb all the oil in the rice balls away

- Arrange fried rice balls on a plate, garnish for eye-catching and then enjoy

Note when making fried rice balls:

- If you have an oven, you can bake rice to reduce the amount of cooking oil

- The meat and vegetable mixture should be mixed with a little sauce like tomato sauce to avoid drying out - Since all the ingredients are cooked, don't fry too long to avoid hardening the crust.

- To make frying easier, you can put the rice balls in the fridge for about 10 minutes.

Crispy fried rice balls with greasy, rich filling makes you eat a lot more delicious.

This summer, try using a simple recipe to make fried rice balls to entertain the whole family.

I wish you success with this method of making fried rice balls!

(According to Wikihow)