Tell you how to make delicious shrimp meat roll salad

Shrimp meat roll salad is both delicious and easy to make. Below will be detailed instructions on how to make delicious shrimp meat roll salad with the right way. Let's go to the kitchen now!

Matterial

- Bacon: 300 grams
- Shrimp: 200gr
- Dry Vermicelli: 200 grams
- Senta rice paper: 1 bag

- Cooking oil, minced garlic, sugar, butter, salt
- Lettuce, herbs, shallots, cucumbers, and cilantro

How to make delicious salads

Step 1:

Use gas stoves or electric stoves to boil meat. In the process, you add some salt and boil with low heat. Boiling time is about 20 minutes. Then, take out the meat and dip it in cold water and slice it.

Step 2:

Rinse shrimp and roast for 2 minutes without cooking oil. Then, you peel the shrimp, remove the back and cut into 2 parts.

Step 3:

Boil dry noodles for 3-5 minutes then rinse with water or use fresh noodles depending on your preferences and family's

Step 4:

Wash all vegetables and melons. Particularly cucumber, you sliced thinly.
 

Step 5:

Fry garlic in pan and add 1 tbsp of soy sauce, 5 tbsp of boiled gravy, 1 tbsp of butter and 1 tbsp of sugar. Stir well and simmer for 2 minutes until the mixture thickens. Then, pour into a cup and add chopped chili and peanuts. This is the sauce you will eat with spring rolls.

Step 6:

Spread rice paper, put shrimp, meat, vermicelli and roll rice paper. Thus, your salad rolls are considered completed.

Step 7:

Take the dipping salad with the sauce you just made and start enjoying the food.

Rolls salad are easy to make and do not take much time, so you can prepare dishes to eat right at the tray. The dish does not have too much protein but has lots of green vegetables so users will not be bored when eating.