HOW TO MAKE SIMPLE FRIED POWDER FOR YOUR FAMILY

Flour fried familiar dish easy to eat, easy to make. Because it's easy to make, almost everyone has their own different ways to create food according to their preferences, but most of the new recipes are based on one basic recipe. Let's take a look at monngon.tv today to see how our recipes are different to learn about each other's new points and create delicious dishes for the whole family.

The main ingredient for making this dough is rice flour, prepared and steamed then fried crispy, so the starch source of this dish provides you completely enough to replace the meal every time. Would you like to change your taste?

Ingredients needed for making fried dough:

- 300g of Tai Ky rice flour

- 1 tablespoon tapioca starch

- 1/3 cup of filtered water

- 1 glass of hot water

- Spices: salt, cooking oil, chicken eggs, scallions, vinegar, white sugar

- Sour vegetables: carrots and white radishes each 1 bulb

- Sauce: table vinegar, soy sauce, white sugar, satay peppers or finely chopped horn peppers.

- 1 small bunch cabbage
 

Tai Ky rice flour can be purchased at stores or supermarkets

Most of the ingredients of fried dough are easy to prepare, every market is all you need to take a walk to get enough ingredients.

The ingredients are ready to be made.

First you use a large bowl for rice flour, tapioca, 1 spoon of cooking oil, 1/4 teaspoon of salt then slowly pour cold water into the bowl of flour and use a spoon to mix well so that the dough does not clump. Add to the bowl a little boiling water, then continue to mix.

Put the mixture of flour mixed in a small pot, put on a small fire and cook while stirring until you see the mixture thicken.

Flour after cooking, cut into small pieces to taste

Prepare the molds so that the dough just cooks out, apply a layer of cooking oil to prevent sticking, add the mixture of cooked batter to the mold, spread the dough into the mold and use a spoon to squeeze the flour mixture to the mixture after steaming Ripe is smooth smooth.

Ready-made dough molds are lined up in stencils, boil the steamer on high heat to create more steam for the cake to cook quickly, sometimes wipe the stagnant water under the lid, boil for another 15 to 20 minutes, remember to watch out. When using the skewer lightly skewered through the dough, the stick is still clean without dough being cooked and then picked out to cool to avoid turning off the fire without taking the cake out of the cake, it will be difficult to steam steam.

Add in the batter and fry until golden, add the eggs (if desired).

Prepare sour vegetables: white radish, washed carrots, peeled, shredded. Mix into a bowl of carrots, radish ½ teaspoon salt, 1 teaspoon sugar, 1 tablespoon white vinegar mix well. Next proceed to make a sauce including water, vinegar, sugar, chili, depending on the taste can add spice.

When a cool down you cut the dough into small pieces to taste, you can cut 3x3cm square shape or cut into fancy diamond slices, but especially recommend cutting a little thicker, about 1.5cm so when it's fried outside the dough is crispy and still soft inside is the best

Set the pan on the stove to open a high heat to quickly pan, then add some cooking oil, put the dough pieces into the fry to golden evenly on both sides of the dough, hot fried dough dishes will be better.

The dish of fried dough is extremely eye-catching, more delicious when served with dipping sauce

Beat the 2 eggs in a bowl and spread them evenly on the batter. Continue to fry for 3 more minutes, until the eggs are cooked, add a few scallions on the surface and place the cake on a plate, served with pickles and dipping sauce. blended. Broccoli stir-fried quickly over high heat and then served with a plate.

The cake is of a quality that, after being completed, will be a soft, crispy outer surface of the inside, softly fried eggs, chicken eggs stick the pellets together, fried broccoli must remain green and crispy.

Hope that the tutorial on how to make fried dough above will help you make a delicious and hygienic fried dough dish to treat family and friends. Wish you success with the dish!