How to make delicious fried vegetable balls

Date 14 month 01 year 2019

Besides the fried meatballs, which are familiar to everyone, why not try the strange taste with the extremely unique fried vegetables and meat dishes of delicious Taky dish introduced. With just a few simple steps, you can bring to your family a new dish with attractive flavors. Let's go to the kitchen to discover how to make delicious fried vegetable balls!

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Ingredients to make fried vegetable balls for 4-5 people:

- 2-3 large potatoes

- Half a cup of peas

- 1 carrot

- 2 green peppers

- Crumbs of bread or bread

- ½ teaspoon cornstarch

- 100g of Taky cornstarch

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- 1 tsp Garam Masala

- Salt, cooking oil

How to make fried vegetable balls:

Step 1: Prepare ingredients to make fried vegetable balls

- Potatoes, carrots peeled and sliced into thick slices

- Peas if using the frozen type, leave at room temperature for soft

- If you use bread, you soak a little water into the bread and crumble

- Shredded green peppers

Step 2: Steps to make fried vegetable balls

- Potatoes, carrots in the pot, add water and then heat on the stove to heat at high heat until the potatoes are soft, take out the bowl.

- Still the same pot, you put the Dutch head into the boil.

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- For potatoes and carrots, you put in a separate bowl of pureed. Then add the peas, green peppers, chili powder, garam masala and a pinch of salt and mix well.

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- Add cornstarch and mix again.

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- Take this mixture and create a certain shape (any shape you want)

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- When you have finished shaping, roll the vegetable balls into the bread crumbs so that both sides of the vegetable balls are covered evenly with bread crumbs.

- Heat cooking oil in a pan

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- Put the vegetable balls on the golden frying on both sides

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- Enjoy with the sauce with rice or bread as you like

Note when making fried vegetable balls:

- For those who use bread, you mix with the potato mixture so always when frying, vegetable balls still create a crunchy but very fragrant

Fried vegetable ball is a very attractive vegetarian dish that ensures you will always remember the taste of it after eating. Crispy fried vegetables, fragrant, not tired at all. In addition, the food also contains a lot of vitamins and fiber, so if you have children, increase the foods like this in your daily meals to supplement your baby's nutrients and avoid being lazy. Eating vegetables leads to lack of substance.

I wish you success with this method of making fried vegetable balls!

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